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Category Archives: condiments/jams/pickles

Yes, I was born and raised in the USA, and no, I don’t like ketchup.  If there were a national sauce ketchup would be ours. People put that stuff everywhere, on fries (OK, I get that), hamburgers (OK, if you mix it with equal parts mustard), hot dogs (why), eggs (if you do this in my presence […]

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Last Fall when I attended Natural Foods Expo East I got a press bag filled with fun stuff, including Pure PB from Crazy Richard’s and I’ll confess it got forgotten in the back of my pantry, until I was sent a jar of Crazy Richard’s crunchy peanut butter to cook with and blog about. Now I am going peanuts […]

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