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Tag Archives: dessert

Every January it is time to rejoice in the return of the Meyer lemon season! I have written before about Meyer lemons, last year when I made Meyer lemon curd from Marisa McClellan’s awesome book Food in Jars. (If you buy it through this link I make a few cents.) If you’re not familiar with these […]

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When I was in fourth grade I entered a Girl Scout bake-off, and won first prize with a plum cake. I believe it was the Plum Cake Cockaigne from The Joy of Cooking. Each of my sisters and I made something for this competition, and basically my mom just gave us each a recipe. I […]

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