Tag Archives: food I woke on a Monday in April, 1965 on a strange new planet. No one had come to wake me for school, and I’d had a restless night, waking twice, each time going into my parents’ room, and finding the bed made, and no one there. Both times I called downstairs for them, the first […]  It is a shame that boneless-skinless chicken breasts are the go-to chicken for most people, rather than the far superior (in my estimation) bone-in, skin on,chicken thighs. I think there are a number of reasons for this, and none of them have anything to do with flavor. Some people can’t deal with chicken bones (or […]  Last week while driving I happened upon an interview with chef Thomas Keller on the NPR program From Scratch. It was a long interview and covered a lot of territory, but what really struck a chord with me was when Keller said “cooking is about repetition”. That phrase really resonated with me, as it does with […]  Finally, the future is here and not only can you stop cooking, you can save hours a day in food preparation and all that cleanup too! Is this good news? You may or may not know that I rely heavily on the Colbert Report for my news, and recently his guest was Robert Rhinehart creator […]  As March ends so does a month of kale, quinoa and chicken. Some recipes more successful than others, all fun, and I’m glad to be moving on to April, or am I? After this endless, snowy, dreary, cold, really endless, winter, which I seem to have spent 99% of in my kitchen, cooking and eating, […] |
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