Nancy Lowell has spent a lifetime loving, eating, cooking, learning and reading about food. She has owned a small restaurant in Delaware County, New York, a catering business in New York City, worked for fifteen years for Whole Foods Market, and served Breakfast at Tiffany’s during her time working in corporate dining.
Today is the last day of November, and the final day of the Yeah Write November blog challenge. No doubt you’ve noticed I’ve been posting daily. I don’t know if I could have completed this challenge if I hadn’t had the month off from work, but I did, and had the time to write daily. […]
Dear Rachel, I just wanted to write you a post about how much I miss Sunday having pancakes and bacon with you. Love, Mom My daughter and I used to have pancakes and bacon for breakfast every Sunday she spent with me, but three years ago she gave up meat, and I won’t make bacon […]
I try to get each post written the day before it goes out, but here I am, late again. We got home from my sister’s house last night, and though it wasn’t late we were exhausted. The drive was about three hours, and traffic wasn’t bad (I think you’re allowed to say that after you’ve […]
Thanksgiving is celebrated all over the world, and for me Thanksgiving this year is a day I am particularly thankful. The past six weeks have been very tough for me personally, and even tougher for the world. Things feel like they are careening out of control from the hordes of people following Donald Trump (regardless, […]
“Over the river and through the woods, to Grandmother’s house we go…” There are other Thanksgiving songs, but this one is the one that conjures up images of the many Thanksgivings we spent at my parents’ house in the Berkshires. It was a journey for all of us, and the drive from Philadelphia included crossing […]