Nancy Lowell has spent a lifetime loving, eating, cooking, learning and reading about food. She has owned a small restaurant in Delaware County, New York, a catering business in New York City, worked for fifteen years for Whole Foods Market, and served Breakfast at Tiffany’s during her time working in corporate dining.
I had planned this post to be a recipe, or advice on preparation for Thanksgiving, and instead I wrote about the election, and those of us who are doing our best, or at least the best we can. I have been reading Brene Brown’s Rising Strong, a book filled with stories many personal, about how we […]
Dear Melania, I’m pretty sure the last week has been pretty tough on you, and I thought I‘d write and say I know what you’re going through. I spent ten years living with a narcissist, and they are never worse than when they feel backed up against a wall. I imagine as Donald’s wife he […]
Humpty Dumpty sat on a wall, but now he lives at my house. I am the female Humpty Dumpty. Each time I catch a glimpse of myself in a mirror that’s who I see. Almost one year ago I had abdominal surgery from which I have recovered well, save for the two hernias that now protrude […]
Everyone is looking for recipes for dinner in under thirty minutes. I know when I get home speed is paramount, and impacts my mood for the evening. Planning is great, but if you’re like me you don’t do enough of it. Many of my quick, on the table in less than thirty minute meals are […]
Like I was four years ago, I am caught up in this year’s election cycle, but this year I have no way out. In 2012 the contest between Barack Obama and Mitt Romney had me frothing at the mouth, gnashing my teeth and driving myself a bit insane. As I inched closer to going around […]