Category Archives: recipes I have written about my difficulties with breakfast, numerous times. I would love to go out for breakfast every day, because there is something much more appealing about eggs that someone else has cooked. Maybe it’s all the things they’re willing to give me with my eggs that I’m unwilling to make, potatoes, sausage, rye […]  As winter seems to drag on and on, and the cold has started seeping into my bones I am in a slow roasting kind of mood. Lately it seems like I am all about turning down the heat (at least in the kitchen) and opting to keep the oven on longer. Yesterday I saw a […]  How often do we recall an event, a meal, a transgression of one sort or another and say “I am certain” about that memory? And we are, we would swear, we would bet money, we’d bet the farm… Memory though is a funny thing, and though we can see an event in our minds as […]  We’re just about at the midpoint of winter and there’s one soup I can’t stop making, because it is perfect to warm me up on these cold days. A few weeks ago I was at the grocery store and there was a family pack of short ribs on sale. I put them into separate bags […]  Every January it is time to rejoice in the return of the Meyer lemon season! I have written before about Meyer lemons, last year when I made Meyer lemon curd from Marisa McClellan’s awesome book Food in Jars. (If you buy it through this link I make a few cents.) If you’re not familiar with these […] |
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