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Tag Archives: flavor

Any morning can be a good morning if you add a freshly baked coffee cake! As much as I love coffee cake I am new to making them, but this one was so easy I may have found a new hobby. I would love to tell you about the lovely Sunday brunch when I served […]

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It’s a lot to  say, but it’s easy to make this Passover friendly French toast waffle. When I was a kid during the week of Passover my dad always made matzo-brei, sometimes sweet, like French toast, sometimes savory with onions, but I didn’t like any of it. When I mentioned my idea to make it into […]

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On Saturday I had a delicious cheese and sausage scone at Ryebread Café and as I sat contemplating this giant, craggy triangle I started wondering what it is that made this a scone rather than a biscuit. I posted the photo on Instagram, and posed that query. I got a few responses, and decided to do […]

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